2018 | Bibi Graetz | Colore (Magnum)

Red Wine: 2018 | Bibi Graetz | Colore (Magnum)

What intense aromas of cherries and raspberries! Then it turns to flowers and orange peel. Roses, too. This is really full and powerful with layers of ripe tannins. It’s super fine-tannined, but shows wonderful length and intensity.

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Producer: Bibi Graetz

Ratings: JS | 99

Vintage: 2018

Size: 1.5L

ABV: 14%

Varietal: Chianti Blend

Country/Region: Italy, Tuscany

Detailed Description

What intense aromas of cherries and raspberries! Then it turns to flowers and orange peel. Roses, too. This is really full and powerful with layers of ripe tannins. It’s super fine-tannined, but shows wonderful length and intensity.

Reviews:

• James Suckling: What intense aromas of cherries and raspberries! Then it turns to flowers and orange peel. Roses, too. This is really full and powerful with layers of ripe tannins. It’s super fine-tannined, but shows wonderful length and intensity. A great expression of Lamole in Chianti Classico with ancient vines. Some older than 100 years. Best ever? Superb.

Producer Information

Bibi Graetz is a Tuscan wine producer based in Fiesole, in the hills northeast of Florence. The company is particularly known for its flagship wine Testamatta (‘Crazy Head’), an IGT Toscana produced from Sangiovese. The estate took its modern shape in the mid 1990s when Bibi Graetz began taking an interest in the family vineyard, which until then was largely producing wine for family consumption. By 2001, Graetz had moved towards a more quality-oriented outlook, and began scouting out additional vineyard parcels in the area to rent. The estate now has approximately 30 hectares (75 acres) of vines that are divided into small, organically farmed plots. Graetz makes a range of IGT Toscana wines under the Testamatta name. This includes Colore, a blend of Sangiovese, Canaiolo and Colorino, and Soffocone di Vincigliata, a single-vineyard wine that has gained notoriety for its name, which is local slang for a particular sex act. Several white wines are also made at the estate. These include Bugia, an IGT Toscana made from old vine Ansonica and fermented partly in barrique prior to six months of aging.